Pecorino Siciliano 'u picurinu' is a cheese made exclusively from raw sheep's milk in Sicily. Slightly spicy taste and the enchanting scent. Its flavor is distinctive, intense aroma. Pecorino Siciliano DOP cheese is the oldest in Europe. Protected since 1955 (GURI 295 of 12.22.1955), became in 1996 produced a protected designation of origin.